KMDry1Cup
$29.89 price per bottle Expert Advice
Kiku-Masamune's original yeast Kokumi Alpha-Kobo is blended with their treasured and protected KIKUMASA-Kobo to create into the peerless W-Kobo used in a new dry brewing technique. The resulting sake is an exceptionally pragmatic, sharp, versatile, and of course extra dry. . Class: Futsushu. Rice: Sake Rice. Rice-Polishing Ratio: 78%. ABV: 14-15%. Size: 180ml
| ABV: | - |
| Distillery: | - |
| Vintage: | NV |
| Region: | - |
| Size: | 180 ml |
| Availability: | In Stock |
| Distributed by: | Cellar.com |
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