145017
$113.99 price per bottle Expert Advice
Distiller's Notes:. Ballechin is the heavily peated distillation we have been making at Edradour Distillery since 2003. . Distilled using barley which has been infused with peat to a level not less than 50ppm. . This bottling is predominantly from ex Bourbon casks with a generous top dressing of ex Oloroso Sherry casks, to create added depth and greater complexity. It has been bottled at 46%, without chillfiltration, to retain the true cask character. . The name Ballechin originates from a fellow Perthshire farm distillery, which sadly closed its doors in 1927. There, Alfred Barnard, who catalogued all the distilleries in the UK in the 1880âs, made reference to having experienced a peated whisky. . Tasting Notes. Nose: Herbal and grassy with sweetened smoke. Palate: Chocolate oak over spicy, earthy smokiness. Complexity rolls over the tongue. . Finish: Smouldering burnt heather on Highland hills
| ABV: | - |
| Distillery: | - |
| Vintage: | - |
| Region: | - |
| Size: | 700 ml |
| Availability: | In Stock |
| Distributed by: | Cellar.com |
Choose your shipping destination so we may show you products that can be delivered to you
0