8723695080
$394.99 price per bottle Expert Advice
For the fourth edition of the Master Blender Collection, Branker turned to Andean oak, a non traditional wood choice, to explore another layer of aromatic complexity. The casks were used for 11 months to finish the ageing of a single batch of rums distilled twice in traditional copper pot still and aged 14 years in ex-Bourbon casks. The result is a delicate, yet opulent blend with layers of spice, nutmeg, vanilla, ripe pear and toasted coconut on the palate. Dominantly vanilla on the nose, Andean Oak Cask offers a spiciness on the palate that perfectly complements the fruity notes of the aged pot still rum. This rum evolves as time goes, revealing layers of flavours over the course of a tasting journey. The Master Blender Collection: Andean Oak Cask is bottled at 48% ABV and is non chill filtered. TASTING NOTES: Aroma: VANILLA, CANDIED FRUIT, FLORAL Taste: OAKY, SPICY, NUTMEG, ALMOND, VANILLA Body: GOLDEN WITH AMBER HUES
| ABV: | - |
| Distillery: | - |
| Vintage: | - |
| Region: | - |
| Size: | 750 ml |
| Availability: | In Stock |
| Distributed by: | SW |
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