2431648*
$81.99 $72.99 price per bottle Expert Advice
Korem is a blend of Bovale Sardo, Carignano, and Cannonau, three red grapes with origins in Spain that typify Sardinian viticulture. The wine is a more elegant counterpart to Turriga thanks to the aromatic Bovale Sardo. The label is that of an Ancient Greek coin found in the vineyards of the Argiolas property. Food pairing Korem is a wine for refined cookery and unique occasions. In Sardinia, celebrations are often accompanied by spit-roasted meats such as suckling pig, lamb, or kid. Korem is perfect for such occasions which might include antipasti and pastas like semolina gnocchi topped with basil and pecorino, or ravioli stuffed with chard and ricotta.
Producer The story of this Winery is basically the story of a family. It started in the early 1900s in Serdiana, home of farmers, olive groves and vineyards. It was here that in 1906, Antonio, the patriarch, was born. He was the first to plant vine rows, to join vineyards together, to seek quality in winemaking. His two sons, Franco and Giuseppe inherited his passion, and shared it with their wives, Pina and Marianna, and then with their own children. Today, the Winery is run by the third Argiolas generation: Antonio’s grandchildren. It is, after all, a simple story: one harvest after another, tradition is handed down from parent to child.
| ABV: | - |
| Distillery: | - |
| Vintage: | 2017 |
| Region: | Sardinia |
| Size: | 750 ml |
| Availability: | In Stock |
| Distributed by: | BLW |
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