2381169*
$58.19 $53.99 price per bottle Expert Advice
In the remote upper reaches of Argentina’s Uco Valley on the eastern slopes of the Andes, Bodegas Salentein produces a remarkable collection of wines from vineyards planted at some of the highest elevations on the planet. Wine maker notes 100% of the grapes are hand-harvested and immediately transported to the winery. Whole clusters of berries go through a pneumatic press to help facilitate separation from the skins. The juice is then cooled to 46°F and is left to rest for 24 to 48 hours. The juice is racked and separated from the lees. Alcoholic fermentation takes place in French oak barrels at a temperature of 64°F-68°F and partial malolactic fermentation is performed to achieve natural and balanced acidity. The wine spends some time aging on the lees before it is bottled.
Technical notes 13. 5% abv
Food pairing An ideal match for fish, chicken, roasted pork, stuffed turkey and roasted vegetables
Producer Bodegas Salentein Is A Wine Destination Like No Other. Established In The Late 1990s Salentein Is A Privately owned Estate Of Almost 5000 Acres Of Which 1124 Acres Are Planted To Vine. The Property Includes A Worldclass Winery And Cellars A 125acre Nature Preserve The Showpiece Killka Center For Culture And The Arts A Nearby Lodge (the Posada Salentein Offering An Elegant And Relaxed Retreat Into Nature) And The Landmark Chapel Of Gratitude Built Using Ancient Local Stonework Techniques. Reserve
| ABV: | - |
| Distillery: | - |
| Vintage: | 2018 |
| Region: | Cuyo |
| Size: | 750 ml |
| Availability: | In Stock |
| Distributed by: | BLW |
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