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2322248*
$66.99 $60.99 price per bottle Expert Advice
Review This was another terrific tasting with Jason Haas, and he and his team at Tablas Creek continue to make elegant, classic, balanced wines from their estate in the northwestern part of Paso Robles. It’s worth noting that since 2008 they’ve favored cooler temperatures during fermentation and this shows in their wines’ purity and freshness. However, in my opinion, the wines today lack some of the depth and intensity found in previous vintages. Nevertheless, these are beautiful wine that age incredibly well. - Jeb Dunnuck, The Brilliant 2016s from Paso Robles, August 2018
Food pairing Nearly any fresh seafood Oysters on the half shell Aioli or Pestos Linguine with clam sauce Stir fried green vegetables
Producer Tablas Creek is the realization of the combined efforts of two of the international wine community’s leading families, the Perrin family, proprietors of Chateau de Beaucastel, and Robert Haas, founder of Vineyard Brands. They had since the 1970s believed the California climate to be ideal for planting Rhone varietal grapes. In 1987, they began the lengthy process of creating a Chateauneuf-du-Pape style vineyard from scratch in the New World. The Tablas Creek Vineyard Partnership was born, with the Perrin and Haas families as majority partners, and French and American wine loving friends as minority partners.
| ABV: | - |
| Distillery: | - |
| Vintage: | 2017 |
| Region: | California |
| Size: | 750 ml |
| Availability: | In Stock |
| Distributed by: | BLW |
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