$54.59 price per bottle
From the makers of America’s most awarded Brandy, E&J offers this delicious Vanilla flavor. Bright flavors are combined with our Brandy base that is aged for at least two years in American Oak barrels to create a product that delivers a unique twist on a time honored classic. The Vanilla flavor combines layers of natural butter and caramel notes, with hints of dried apple and toasted wood Producer Our founders, Ernest and Julio Gallo, sold their first brandy under the ”Cream of California” label in 1938, following in the footsteps of the Spanish missions who had made brandy in California as far back as the late 18th century. After Prohibition, a number of California grape harvests were unduly large, prompting producers to distill almost half of their crop into brandy that could be stored in barrels for several years. Thus a prototypical California-style brandy was born, lighter in flavor and mouthfeel than its European counterparts and better for mixing into a range of cocktails. Decades later, we still make our brandy in a style unique to California, with subtle, enticing flavors and a smooth mouthfeel.
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