$88.99 price per bottle
While shaping the flavor profile for Siembra Valles Blanco at Cascahuin, the team kept coming back to taste the spirit at still-proof. The Rosales family has developed a slow distillation process that yields a tequila of higher alcohol content. The original Siembra Valles Blanco is bottled at 80 proof; Siembra Valles High Proof is bottled at 92 proof, presenting an elevated version of the Valles produced with creative bartenders and demanding palates in mind.
Valles High Proof has a transparent blanco appearance with complex organoleptic elements and body. Beginning with a silky texture, Valles High Proof has strong aromas of cooked agave expected from Siembra Spirits. The prevalent agave scent and taste is due to the use of bagasse in fermentation. At this higher alcohol content, Valles coats your mouth and has a complex, invigorating finish. Bottled at proof, this tequila will burst to the front of any cocktail creation or stand powerfully on its own.
Siembra Valles Tequila is produced in the volcanic, mineral-rich Valles. Valles refers to one of two main regions in the Tequila Denomination of Origin. Take a journey and explore the vast diversity of the Tequila appellation of origin. Siembra Valles is a celebration of the Valles terroir of Tequila. Siembra Spirits is proud to bring another emblematic spirit to agave enthusiasts. We have partnered with the Rosales family of Distileria Cascahuin, NOM 1123, to bring you an artisanal valley tequila focused on The Future of Tradition.
Cascahuin was the first distillery David Suro ever visited. There he met Don Salvador Rosales Briseno; a man so proud of his tequila that if the agave did not meet his standards he would shut the distillery down until he found appropriate raw materials. Through family ties the Rosales name can be traced to some of the most iconic tequila brands. Today, Master Distiller Salvador Rosales Torres tradition of distilling goes as far back as 1904. This was the year when the Mexican government started to regulate and register distilleries. The distillery, Cascahuin, was founded in 1956 and bares the ancient indigenous name for the small, magnesium filled mountain in El Arenal known for attracting lightning. Cascahuin directly translates to Mountain of Light.
Since that first sip of tequila from Distileria Cascahuin, David Suro has been on a quest to connect the history of agave to a brighter future for Mexico and its people. Through this project we hope to instill a better appreciation for tequila at home and in bars across the world. With this partnership, Cascahuin and Siembra Spirits look forward to challenging the consumer with the level of transparency and technical data that Siembra Valles is providing. There is nothing in this partnership to hide, only points to celebrate.
Join us in the Valles of Jalisco and toast to The Future of Tradition.
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